Grandchef13200JPY（tax included）/Person

We offer authentic French cuisine crafted with depth and refinement, using carefully selected seasonal ingredients and the dedicated techniques of our seasoned chefs. Our classic full-course menu—comprising amuse-bouche, hors d’oeuvre, soup, fish, meat, and dessert—is designed to highlight the natural flavors of each ingredient through thoughtful preparation and harmonious composition. With the elegance and depth that only tradition can provide, the experience unfolds at a leisurely pace. Whether for anniversaries, client dinners, or treasured moments with loved ones, we invite you to enjoy a truly memorable time in our tranquil private dining rooms.